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An FMCG Chilled Foods supplier now has a permanent opportunity based in the North West area for a Technical Manager to effectively manage all day to day technical issues, ensuring that support is provided in line with the technical agenda for the site and that the appropriate level of technical expertise is in place in all areas.
Key responsibilities include:
Provide direction and support to the Technical team, managing and facilitating staff performance and development and ensuring the departmental structure and skills are developed to meet changing business requirements.
Ensure that all audits are carried out and corrective actions put in place to ensure technical integrity and standards are maintained at all times.
Monitor and audit the effectiveness of corrective procedures relating to customer complaints.
Agree achievable quality standards with the customer and ensure they are maintained on an ongoing basis.
Ensure site hygiene standards are met and to carry out formal independent documented hygiene audits at the specified frequency.
Provide technical support to the NPD function.
Develop a positive relationship with the local environmental health authority.
Control departmental expenditure within budget.
Fulfil Health and Safety responsibilities as outlined in the Site Safety Plan.
Contribute fully to the Continuous Improvement in business performance as a member of the Senior Management team.
Ensure staff are trained to and regularly audited against the quality standards to ensure compliance with the system.
Ensure the successful delivery of the development cycle by providing relevant information at weekly, pre launch and M & S review meetings.
The successful candidate will be confident and committed, be in a similar role and experience of the Chilled FMCG Food sector would be advantageous.
For further information on the permanent vacancy of Technical Manager in the North West area please call Calum Gray on 0161 491 7834 or email cgray@redlineplc.Com
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