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Our client is part of a major market leading FMCG chilled food group who are currently seeking an experienced and professional FMCG food Shift Manager responsible for the day to day management of all aspects of the food production shift teams to effectively manage the production processes to deliver within budget and to identify opportunities and deliver solutions for continuous improvement within the department.
Specific responsibilities will include:
Ensuring maximum operating efficiency of the department to meet production plan at 100%
Having the responsibility for all aspects of food safety and quality
Deriving a labour plan for the team
Ensure department hygiene standards are maintained
Provide direction, motivation and support through management, leadership and coaching of direct reports to meet departmental targets
To promote a safety culture within the department and factory ensuring all H&S requirements are met.
Managing ad hoc projects
Identifying and driving continuous improvement projects
In order to be considered for this role, you MUST have experience of working in a chilled FOOD manufacturing environment and have undertaken a similar position for at least 2 years. In return, you will be working for a major player in the food environment with opportunity to develop your career further.
To apply for this position please contact Julia Brocklehurst on 0161 491 7834 or email jbrocklehurst@Redlineplc.Com.
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